Promotion of Safe Work Practices in the Agricultural Sector through Coaching as a Training Strategy in Australia
Abstract
There is currently, and historically, a high rate of workplace incidents and fatalities in the
Australian Agricultural sector. This paper considers the use of coaching as a mechanism for
provision of best practice safety training and development of a safety culture in Agricultural
work places, particularly based on the current industry profiles and preferred methods of
workplace learning. Current studies, including Safe Work Australia and AgHealth Australia
data, and literature, such as Krauesslar and Passmore (2015) and Somes (2018), are reviewed to
explain how coaching can enable workers to feel motivated and involved in workplace safety,
and in effect, reducing the incidence of workplace injuries and fatalities. As such, the paper
considers ‘what is the most successful training method to develop a stronger health and safety
culture in the Agricultural Sector?’
The discussion finds that the most commonly and most effective learning approaches utilized
in agricultural settings are based on ‘farmers learning from farmers’. This is effectively a
coaching approach, and in turn, workplace coaching should be considered as a generic
foundation skill taught to all workers in Agriculture to encourage effective consultation
practices and communication between workers. The development of coaching skills can
occur through their inclusion in formal training programs, such Certificate III or IV level
programs in Vocational Education and Training and through short specific targeted programs